Northwest Food Coalition

15 hours ago

Rounding out our official soup offering list of 2026 - we have Squash and Kale soup by Artisan Traverse City! Artisan is on the water and apart of the Traverse City culinary scene that focuses on farm fresh fare! Check out Artisan and all of our resturatunt provisioners at Empty Bowls on May 3rd! 🥣 ... See MoreSee Less

Northwest Food Coalition

16 hours ago

James Beard 2025 Finalists are bringing their soup to Empty Bowls! 🏆 On May 3rd, join us at Howe Arena and get a bowl of the The Cooks' House rendition of Curried Chickpea soup. The Cooks' House takes a minimalistic approach to fine food at their intimate resturatunt space in Traverse City. ... See MoreSee Less

Northwest Food Coalition

16 hours ago

Back with a classic at Empty Bowls - Broccoli Cheddar soup from The Boathouse Traverse City! The Boathouse is located on the water of Grand Traverse West Bay off of the Old Mission Peninsula and serves eclectic Eurocentric dishes. ... See MoreSee Less

Northwest Food Coalition

16 hours ago

We love collaboration here at the Northwest Food Coalition - especially when it's this good! Come to Empty Bowls and try Black Star Farms' French Onion soup with Raclette from Leelanau Cheese! 🧀 Black Star Farms in Suttons Bay is known for their wines and their gorgeous estate inn; they are also neighbors with the Leelanau Cheese company! ... See MoreSee Less

Northwest Food Coalition

17 hours ago

Minestrone in May? Join us May 3rd at Howe Area for Empty Bowls 2026 - and yourself a bowl of Minestrone from Trattoria Stella! 🥣Trattoria Stella, located in The Village of the Grand Traverse Commons, is a multi-award winning restaurant that prides itself on being authentically Italian. ... See MoreSee Less